How to pronounce German wine names

German gives us a couple of the most-mangled wine words, but the rules are consistent: “w” is said like a “v”, “z” like “ts”, and “ie” is a long “ee” while “ei” is “eye”.

“w” is a v and “ie” is a long ee — Riesling is “REES-ling”.

3 German words · 3 grapes · 0 regions · 0 styles & terms

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Every German wine word, said in plain English

The stressed syllable is in CAPITALS. Tap any word for a syllable-by-syllable breakdown.

Each entry shows a plain-English respelling with the emphasised syllable in CAPITALS — no phonetic alphabet to decode. These are the widely-taught pronunciations an English speaker will be understood using; native French, Italian, German, Spanish, and Portuguese pronunciations vary, and stress is approximate. When in doubt, lean on the emphasised syllable and you'll be close. Last reviewed 2026-09-02.

How to say German wine names — FAQ

How do you pronounce German wine names?

“w” is a v and “ie” is a long ee — Riesling is “REES-ling”. This guide covers 3 German grape, region, and cellar words, each with a plain-English respelling and the stressed syllable in CAPITALS.

Which German wine words are hardest to pronounce?

Gewürztraminer, Grüner Veltliner and Riesling trip people up most. Gewürztraminer, for example, is said "guh-VOORTS-trah-mee-ner", with the emphasis on "VOORTS" — the spelling doesn't map onto the German sounds, so lean on the emphasised syllable.

Does it matter if I mispronounce these German wine names?

Not really — staff and friends will know what you mean, and even wine professionals disagree on native versus anglicised readings. These respellings are simply the versions you'll be understood using; confidence beats perfection.

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